Menu
Enjoy in-house made sauces, dressings, and condiments, as well as fresh seafood and produce sourced from local farms and fisheries.
Daily Special
$10 appetizers at the bar, every day from 4:45–6:00 PM.
Artichoke Heartsv
16
Flour dusted, flash fried, mint-almond-macadamia pesto, Meyer lemon aioli
Grilled & Chilled Shrimpgfdf
20
Pepper & olive oil rubbed shrimp, grilled then chilled, served with our spicy cocktail sauce
Fish Bites
16
Chunks of fresh cod, lightly beer battered & fried, served with our house-made tartar sauce
Calamaridf
16
Rhode Island caught, lightly battered, pickled jalapeño, tomato-pepperoncini dipping sauce
Korean Wings
14 / 26
Organic free range chicken wings, 6 pieces or 12, tossed in a Korean BBQ sauce, pineapple salsa
Lobster Rangoon
20
Cream cheese & lobster filled dumpling, sweet chili sauce
Caprese Platevgf
16
Cape Cod grown heirloom tomatoes, mozzarella, basil, balsamic drizzle
Cape Cobb Saladv
15
Spring mix, dried cranberries, candied walnuts, blue cheese, balsamic vinaigrette
Classic Caesar
14
Romaine, house-made Caesar dressing, parmesan, croutons
Grilled Watermelon Saladvgf
15
Arugula, feta, mint, basil, balsamic glaze
Asian Noodle Bowlvvgdf
18
Noodles, spicy peanut sauce, edamame, scallion, pineapple, served chilled
Salad Add-Ons
Grilled chicken 10, fried tofu 9, grilled shrimp 15, grilled tuna 20
Lobster Bisque
15
Classic lobster bisque, shellfish broth, cream, sherry, fresh lobster garnish
New England Clam Chowder
8 / 14
Cream, bacon, potatoes and clams
Portuguese Kale Soupgf
8 / 14
A Provincetown tradition — tomato broth, kale, carrots, potatoes & linguiça
All Sandwiches
Choice of hand cut fries or side salad — sweet potato fries +2, truffle fries +3, gluten free bun or gluten free sliced bread +1
Farmer's Burger
18
Pasture raised beef, lettuce, tomato, pickles. Add cheese: cheddar, Swiss, American, smoked gouda 1, crumbled blue 2, or vegan provolone 2
Beyond Burgerv
19
Plant based, lettuce, tomato, red onion, pickles. Add cheese: cheddar, Swiss, American, smoked gouda 1, crumbled blue 2, or vegan provolone 2
Katsu Chicken Sandwich
19
Panko crusted, pickled veggies, sriracha aioli
Cape Codwich
17
Fresh cod, lightly battered & fried, lettuce, tomato, tartar sauce, brioche
Lobster Roll
Market
Lobster meat, lightly dressed, brioche roll
Tofu Banh Miv
16
Marinated tofu, pickled vegetables, sriracha aioli, demi baguette
Caprese Sandwichv
17
Fresh mozzarella, heirloom tomatoes, basil, balsamic drizzle, demi baguette
The Alley Club
18
Sliced turkey, applewood smoked bacon, smoked gouda, herb mayo, lettuce, tomato, multigrain
Tin Pan Alley's BLT
16
Applewood smoked bacon, lettuce, tomato, herb mayo, multigrain
Grilled Chicken Sandwich
17
Grilled boneless breast, bacon, cheddar, spicy mayo, lettuce, tomato, brioche bun
Chicken Caesar Wrap
18
Grilled chicken, romaine, roasted cherry tomatoes, Caesar dressing, spinach wrap
Fish Tacos
20 / 22 / 25
Cabbage slaw, pineapple pico de gallo, avocado mash, spicy cumin aioli — fried cod 20, grilled shrimp 22, grilled tuna 25
Steak Frittes
38
N.Y. strip, black garlic & gorgonzola butter, hand-cut truffle fries
Taste of Cape Cod
Market
Mini fish-n-chips, cup of New England clam chowder, mini lobster roll
Fish & Chips
28
Fresh N.E. cod, lightly battered, hand-cut fries, house-made tartar
Hand Cut House Friesvvgdf
9
Sweet Potato Friesvvgdf
10
Truffle Friesvvgdf
12
Saganakiv
20
Cast iron seared Greek kasseri cheese, ouzo flambé, grilled lemon, mini baguette
Artichoke Heartsv
16
Flour dusted, flash fried, mint-almond-macadamia pesto, Meyer lemon aioli
Tuna Tartare
24
Diced ahi tuna, avocado mash, sushi rice, sesame-soy-ginger glaze, fresh wonton chips, scallion
Fish Bites
16
Chunks of fresh cod, lightly beer battered & fried, served with our house-made tartar sauce
Calamaridf
16
Rhode Island caught, lightly battered, pickled jalapeño, tomato-pepperoncini dipping sauce
Grilled & Chilled Shrimpgfdf
20
Pepper & olive oil rubbed shrimp, grilled then chilled, served with our spicy cocktail sauce
Meatball Toast
18
Garlic toast topped with two of our house-made meatballs, provolone cheese, pomodoro sauce, shaved parmesan
Crab Cake
19
Maryland style lump crab cake, pan seared, mixed greens salad, Chesapeake aioli
Korean Wings
14 / 26
Organic free range chicken wings, 6 pieces or 12, tossed in a Korean BBQ sauce, pineapple salsa
Asian Noodle Bowlvvgdf
18
Noodles, spicy peanut sauce, edamame, scallion, pineapple, served chilled
Cape Cobb Saladv
15
Spring mix, dried cranberries, candied walnuts, blue cheese, balsamic vinaigrette
Classic Caesar
14
Romaine, house-made Caesar dressing, parmesan, croutons
Grilled Watermelon Saladvgf
15
Arugula, feta, mint, basil, balsamic glaze
Salad Add-Ons
Grilled chicken 10, fried tofu 9, grilled shrimp 15, grilled tuna 20
New England Clam Chowder
8 / 14
Cream, bacon, potatoes and clams
Portuguese Kale Soupgf
8 / 14
A Provincetown tradition — tomato broth, kale, carrots, potatoes & linguiça
Bread Boardv
9
House-made mini baguette, olive oil, parmesan
Lobster Bisque
15
Classic lobster bisque, shellfish broth, cream, sherry, fresh lobster garnish
Lobster Rangoon
20
Cream cheese & lobster filled dumpling, sweet chili sauce
Lobster Ravioli
44
Lobster & cheese stuffed ravioli, shallot-sherry-cream sauce
Taste of Cape Cod
Market
Mini fish-n-chips, cup of New England clam chowder, mini lobster roll
Lobster Roll
Market
Lobster meat, lightly dressed, brioche roll
Steak Frittesgf
42
10oz sirloin strip steak, black garlic & gorgonzola butter, hand cut truffle fries
Seared Scallopsgf
Market
Day boat scallops, leek risotto, saffron beurre blanc, haricot vert
Fish & Chips
28
Fresh N.E. cod, lightly battered, hand-cut fries, house-made tartar
Catch of the Day
Market
Pier to table, chef's daily preparation
Statler Chickengf
32
Misty Knolls statler breast, tomato-shallot jus, creamy mashed potatoes, broccolini
Linguini & Meatballs
29
House made meatballs & house made basil marinara over linguini, shaved parmesan
Tin Pan Stir-Fryvdf
26 / 29 / 32
Stir-fry vegetables, wilted greens, red curry coconut milk sauce, spicy ancient grain medley — tofu 26, chicken 29, shrimp 32
Farmer's Burger
20
Grass fed beef, lettuce, tomato, pickles, brioche bun. Can be made gluten free on request. Add cheese: cheddar, Swiss, American 1, crumbled blue 2
Beyond Burgerv
19
Plant based, lettuce, tomato, red onion, pickles. Add cheese: cheddar, Swiss, American, smoked gouda 1, crumbled blue 2, or vegan provolone 2
Hand Cut House Friesvvgdf
9
Truffle Friesvvgdf
12
Sweet Potato Friesvvgdf
10
Mashed Potatoesvgf
9
Risottogf
10
Broccolinivvggfdf
9
Bisol Prosecco Split
16
Italy, 187ml
Freixenet Rosé Split
16
Spain, 187ml
Gonet-Médeville Brut
75
France
Gloria Ferrer Brut
34
California, half bottle
Hampton Water Rosé
15 / 56
Provence, France
Rapido Pinot Grigio
13 / 50
Italy
Unsanctioned Pinot Gris
14 / 54
Oregon
Loimer Lois Grüner Veltliner
14 / 54
Austria
Pazo das Bruxas Albariño
15 / 58
Spain
Villa Maria Sauvignon Blanc
13 / 50
New Zealand
Matanzas Creek Sauvignon Blanc
14 / 54
California
Maison Louis Latour White Burgundy
17 / 68
France
LaCrema Chardonnay
14 / 54
California
Alphonse Mellot Sancerre
40
France, half bottle
Z. Alexander Napa Pinot Noir
14 / 52
California
Four Graces Pinot Noir
15 / 58
Oregon
Bruni Red Blend
13 / 50
Italy
Toad Hollow Merlot
13 / 50
California
Antigal Uno Malbec
13 / 50
Argentina
Coppola Claret Cabernet
13 / 50
California
Domaine Brusset Côtes du Rhône
14 / 52
France
Troublemaker Red Blend
13 / 50
California
Long Meadow Cabernet
40
California, half bottle
Sober Curious Menu
We have a fantastic sober curious menu — please ask your server
George Gershwin
10
Strawberry purée, mint, lime juice, Sprite
Cole Porter
12
Mionetto alcohol-free sparkling wine and their alcohol-free "Aperol" with an orange wedge
George Cohan
10
Muddled blueberries with fresh basil, lemonade and a splash of soda
Irving Berlin
10
Ginger beer, cream soda and tangerine syrup
Richard Hart
9
Fresca, watermelon syrup and pineapple
Jerome Kern
10
Prickly pear soda, ginger beer and lemon
No Mosa
12
Mionetto alcohol-free sparkling wine and orange juice
Contrattino Sparkling Aperitivo
12
Mionetto Sparkling Wine
12
Split
Wölffer Estate Spring in a Bottle Sparkling Rosé
12
Plus & Minus Pinot Grigio
12
Peroni 0.0
8
Tin Pan Bellini
14
Prosecco, splash of blood orange liqueur
Ronna's Rum Punch
15
Myer's white & coconut rums, pineapple, orange and cranberry juices, dark rum float
Cocorita
15
1800 coconut tequila, coconut cream, naranja orange liqueur, lime juice
Watermelon Mule
14
Smirnoff watermelon vodka, yuzu liqueur, ginger beer
Seventh Heaven
15
Rosa Luna mezcal, pomegranate, Fresca
Bourbon Cream
15
Jefferson bourbon, cream soda, orange bitters
Strawberry Lemonade
14
Smirnoff pink lemonade vodka, strawberry puree, lemon juice
Ptown Tea
14
Van Gogh mango vodka, orange curaçao, iced tea, lemon
Tin Pan Tini
17
Ketel One Oranje vodka, Aperol, prosecco, OJ
Carnival Cosmo
17
Pearl pomegranate vodka, cranberry juice, lemon
Blue Basil
16
Smirnoff blueberry vodka, muddled blueberries & basil, splash of lemonade
Purple Empress
17
Empress indigo gin, elderflower, lime
Spicy Margarita
17
Ghost spicy tequila, pineapple liqueur, lime
Cape Cod Drop
17
Triple 8 cranberry vodka, lemoncello, sugar rimmed, triple sec marinated dried cranberries
The Ricochet
18
Bulleit bourbon, honey liquor, orange bitters, fresh lemon
On Draft
9
Whale's Tale Pale Ale, Wormtown IPA, Allagash White, Guinness
Bottles & Cans
8 / 10
Corona, Modelo Light, Sam Adams Seasonal, Devil's Purse Kölsch, Amstel Light, Carlson Honey Crisp Cider, Peroni NA
Radler
8
Allagash White, Fresca
Hard Seltzer
8
Truly Wild Berry, Sun Cruiser Half & Half
Fish & Chips
Kids Pasta
Chicken Tenders & Fries
Burger
